Spicy Fusion Chicken Noodle Soup with Mad Dog 357 Hot Sauce

maddog357.com

Transform the classic chicken noodle soup into a spicy culinary adventure by infusing it with the intense heat of Mad Dog 357 Hot Sauce. This unique and flavorful twist combines traditional comfort with a fiery kick, creating a dish that's perfect for those seeking a bold taste experience. Follow this recipe to craft a Spicy Fusion Chicken Noodle Soup that will tantalize your taste buds.

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 8 cups chicken broth
  • 2 carrots, thinly sliced
  • 2 celery stalks, finely diced
  • 1 onion, minced
  • 4 cloves garlic, finely chopped
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 8 oz egg noodles
  • 2 tablespoons Mad Dog 357 Hot Sauce (adjust to taste)
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • Green onions, sliced (for garnish)

Instructions:

  1. Cooking the Chicken: Begin by simmering the chicken breasts in a large pot of chicken broth until fully cooked, approximately 15-20 minutes. Remove the chicken, shred it using two forks, and set it aside.

  2. Sauteing Vegetables: In the same pot, sauté the minced onion, garlic, carrots, and celery until they are softened and aromatic. Season with salt, pepper, dried thyme, and dried rosemary.

  3. Adding Broth and Chicken: Pour the chicken broth back into the pot with the sautéed vegetables. Add the shredded chicken back to the pot along with Mad Dog 357 Hot Sauce, soy sauce, and sesame oil. Stir well and bring the mixture to a gentle simmer.

  4. Cooking Noodles: Introduce the egg noodles to the simmering broth and cook until they reach the desired tenderness, following the package instructions. Stir occasionally to prevent sticking.

  5. Final Touch: Taste the soup and adjust the seasoning. If you desire more heat, add additional Mad Dog 357 Hot Sauce. Allow the soup to simmer for an extra few minutes for flavors to meld. Remove the pot from heat.

  6. Garnish and Serve: Ladle the spicy fusion chicken noodle soup into bowls, garnish with sliced green onions, and serve hot. Consider offering additional hot sauce on the side for those seeking an extra spicy experience.

Additional Flavor Suggestions:

  • Experiment with other Asian-inspired spices, such as ginger or lemongrass, for a more diverse flavor profile.
  • Add a handful of spinach or bok choy for a touch of freshness and extra nutrients.

Storage and Reheating:

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop over low heat or in the microwave at reduced power.

Dive into the world of bold flavors with this Spicy Fusion Chicken Noodle Soup, where the heat of Mad Dog 357 Hot Sauce meets the comforting warmth of a classic soup.


Older Post Newer Post