๐Ÿ”ฅ Homemade Spicy Pasta with Dried Chilies; Mad Dog 357 Gold Edition ๐Ÿ”ฅ

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๐Ÿ”ฅ Homemade Spicy Pasta with Dried Chilies & Mad Dog 357 Gold Edition ๐Ÿ”ฅ

This handmade pasta is infused with dried red chilies and tossed in a fiery sauce made with Mad Dog 357 Gold Edition Hot Sauce! ๐ŸŒถ๏ธ๐Ÿ”ฅ๐Ÿ’› Perfect for those who love a deep, smoky heat with their fresh pasta.


๐Ÿ›’ Ingredients:

For the Fresh Pasta Dough:

  • 2 cups all-purpose flour ๐Ÿž
  • 2 large eggs ๐Ÿฅš๐Ÿฅš
  • 1/2 tsp salt ๐Ÿง‚
  • 1 tbsp olive oil ๐Ÿซ’
  • 1 tsp crushed dried red chilies ๐ŸŒถ๏ธ (adjust for heat level)

For the Spicy Sauce:

  • 2 tbsp olive oil ๐Ÿซ’
  • 3 cloves garlic (minced) ๐Ÿง„
  • 2 dried red chilies (crumbled or crushed) ๐ŸŒถ๏ธ๐ŸŒถ๏ธ
  • 1 tbsp butter ๐Ÿงˆ
  • 1 tbsp Mad Dog 357 Gold Edition Hot Sauce ๐Ÿ”ฅ๐Ÿ’› (Adjust based on spice tolerance!)
  • 1/2 tsp smoked paprika ๐ŸŒŸ
  • 1/2 tsp salt ๐Ÿง‚
  • 1/4 tsp black pepper โšซ
  • 1/4 cup pasta water (reserved) ๐Ÿ’ฆ
  • 1 tbsp fresh lemon juice ๐Ÿ‹
  • 2 tbsp grated Parmesan cheese ๐Ÿง€
  • Fresh basil or parsley (for garnish) ๐ŸŒฟ

๐Ÿ‘จโ€๐Ÿณ Instructions:

1๏ธโƒฃ Make the Fresh Pasta Dough:

  • On a clean surface, make a flour well and crack the eggs into the center. ๐Ÿฅš๐Ÿž
  • Add salt, olive oil, and crushed dried red chilies. ๐ŸŒถ๏ธ
  • Using a fork, slowly mix in the flour until a dough forms. Knead for 8-10 minutes until smooth. ๐Ÿ’ช
  • Wrap in plastic wrap and let rest for 30 minutes. โณ

2๏ธโƒฃ Roll & Cut the Pasta:

  • Roll out the dough into a thin sheet and cut into fettuccine or tagliatelle. ๐Ÿ
  • Let the pasta dry for 10-15 minutes before cooking.

3๏ธโƒฃ Cook the Pasta:

  • Boil salted water, cook fresh pasta for 2-3 minutes, and reserve 1/4 cup pasta water before draining. ๐Ÿ’ฆ

4๏ธโƒฃ Make the Spicy Sauce:

  • Heat a pan over medium heat, add olive oil, then sautรฉ garlic and crumbled dried red chilies for 1-2 minutes until fragrant. ๐Ÿง„๐ŸŒถ๏ธ๐Ÿ”ฅ
  • Stir in butter, smoked paprika, salt, black pepper, and Mad Dog 357 Gold Edition Hot Sauce. ๐Ÿ’›๐Ÿ”ฅ
  • Add reserved pasta water to create a smooth sauce.

5๏ธโƒฃ Toss & Serve:

  • Add the fresh pasta to the pan and toss until fully coated. ๐Ÿ๐Ÿ”ฅ
  • Finish with fresh lemon juice, Parmesan cheese, and herbs. ๐Ÿ‹๐Ÿง€๐ŸŒฟ

6๏ธโƒฃ Enjoy the Heat! ๐Ÿ”ฅ๐Ÿ

  • Serve immediately with extra Parmesan and fresh basil. ๐ŸŒฟ๐Ÿง€
  • Pair with garlic bread or a cool yogurt-based dip to balance the spice. ๐Ÿฅ–๐Ÿฅ›

๐Ÿ”ฅ Warning: Mad Dog 357 Gold Edition is EXTREMELY hot! Adjust the amount based on your heat tolerance! ๐Ÿ’€๐Ÿ”ฅ

Would you like a drink pairing suggestion for this dish? ๐Ÿท๐Ÿ˜ƒ


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