Fiery Spicy Noodle Soup with Mad Dog 357 Gold Edition Hot Sauce

Warm up your taste buds and fire up your next bowl of noodle soup with Mad Dog 357 Gold Edition Hot Sauce. With its bold, blistering heat packing 1 million Scoville Heat Units, this sauce will take your noodle soup from comforting to thrilling. This spicy noodle soup combines a flavorful broth, tender noodles, and vibrant vegetables, all elevated by the intense heat of Mad Dog 357 Gold Edition. Whether you're a spice lover or looking for an adventurous meal, this noodle soup is guaranteed to bring the heat.

Ingredients:

• 6 cups chicken or vegetable broth (depending on preference)
• 1 tablespoon sesame oil or olive oil
• 1 small onion, thinly sliced
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 2 tablespoons soy sauce
• 1–2 teaspoons Mad Dog 357 Gold Edition Hot Sauce (adjust to taste)
• 1 tablespoon rice vinegar
• 1 tablespoon fish sauce (optional)
• 1/2 cup shiitake mushrooms, sliced (or your favorite mushrooms)
• 1 carrot, julienned
• 1/2 cup spinach or bok choy
• 1/4 cup chopped green onions
• 8 oz ramen noodles or rice noodles
• Fresh cilantro, chopped (optional)
• Lime wedges for serving

Instructions:

1. Prepare the Broth: In a large pot, heat the sesame oil over medium heat. Add the sliced onion, garlic, and grated ginger, and sauté for 2–3 minutes until fragrant and slightly softened. Be careful not to burn the garlic.

2. Add the Liquids: Pour in the chicken or vegetable broth and bring to a simmer. Add the soy sauce, rice vinegar, and fish sauce (if using) to the pot, stirring to combine. For the heat, stir in 1–2 teaspoons of Mad Dog 357 Gold Edition Hot Sauce, depending on your spice tolerance. Start with less if you’re unsure, as this sauce is extremely hot!

3. Add Vegetables: Add the shiitake mushrooms, carrots, and any other vegetables you’re using to the pot. Simmer the soup for 10–12 minutes, allowing the flavors to meld and the vegetables to soften.

4. Cook the Noodles: While the soup simmers, cook your noodles according to the package instructions. Drain and set aside.

5. Finish the Soup: In the last 2 minutes of simmering, add the spinach or bok choy to the soup, allowing it to wilt. Taste the broth and adjust the seasoning as needed—add more Mad Dog 357 Gold Edition Hot Sauce for an extra kick, or more soy sauce if you want additional saltiness.

6. Assemble the Bowls: Divide the cooked noodles among serving bowls. Ladle the spicy soup and vegetables over the noodles. Garnish with chopped green onions, fresh cilantro, and a squeeze of lime juice to balance the heat and add brightness.

7. Serve and Enjoy: Serve your spicy noodle soup piping hot, with extra lime wedges and Mad Dog 357 Gold Edition Hot Sauce on the side for those who dare to turn up the heat even more.

Customize your spicy noodle soup by adding your favorite proteins, like shredded chicken, tofu, or shrimp. You can also mix in other veggies like bell peppers or broccoli for extra texture and flavor. Just be mindful of the heat level—Mad Dog 357 Gold Edition Hot Sauce is seriously spicy, so adjust to your preference!

Why Mad Dog 357 Gold Edition Hot Sauce?

Mad Dog 357 Gold Edition Hot Sauce brings unmatched heat and flavor to any dish, making it the ideal ingredient for a spicy noodle soup. Its 1 million Scoville Heat Units guarantee an intense kick, while the sauce’s complex flavor profile adds depth to the broth. A little bit goes a long way, and it’s perfect for those who love a hot, bold, and unforgettable eating experience.

Whether you're looking to warm up on a chilly day or simply craving something adventurous, this spicy noodle soup with Mad Dog 357 Gold Edition Hot Sauce will satisfy your spice cravings like never before. Just be ready for the fiery heat that’ll keep you coming back for more!