Spicy Hot Honey with Mad Dog 357 Reaper Peppers
If you're a fan of sweet heat, then this recipe for hot honey made with Mad Dog 357 Reaper Peppers will take your taste buds on a wild ride. Perfect for drizzling over fried chicken, pizza, biscuits, or even cheese boards, this hot honey combines the sweetness of honey with the intense heat of Carolina Reaper peppers, courtesy of Mad Dog 357. With a Scoville scale that brings the heat, this hot honey is a game changer for anyone who loves bold, fiery flavors.
Ingredients:
- 1 cup honey (your favorite type)
- 1 teaspoon Mad Dog 357 Reaper Pepper Hot Sauce (adjust to taste)
- 1/2 teaspoon crushed red pepper flakes (optional, for extra heat)
- 1 teaspoon apple cider vinegar (optional, for a tangy twist)
Instructions:
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Heat the Honey: In a small saucepan, gently warm the honey over low heat. You want to heat it just enough to thin it out and allow it to blend easily with the hot sauce, but be careful not to let it boil or scorch.
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Add the Heat: Once the honey is warm and runny, stir in 1 teaspoon of Mad Dog 357 Reaper Pepper Hot Sauce. Be cautious—this sauce is extremely hot! You can start with less if you're unsure about the spice level and gradually add more to reach your desired heat. If you want extra heat and a little texture, you can also stir in the crushed red pepper flakes.
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Mix and Infuse: Stir the mixture well, ensuring the hot sauce is fully incorporated into the honey. If you'd like a slight tangy balance, add the apple cider vinegar and stir to combine. Let the mixture simmer on low heat for 2–3 minutes to allow the flavors to infuse.
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Cool and Store: Remove the saucepan from heat and let the hot honey cool slightly. Once cooled, transfer it to a clean, airtight jar or bottle. You can store the hot honey at room temperature for up to a month.
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Use and Enjoy: Drizzle your homemade Mad Dog 357 Reaper Pepper hot honey over fried chicken, pizza, roasted vegetables, or biscuits for an irresistible sweet-and-spicy kick. It also makes a great addition to charcuterie boards, paired with cheeses, or as a glaze for grilled meats.
For a more intense flavor, you can allow the honey to sit with the hot sauce for a few hours or overnight before using. Just be sure to taste it as you go—the heat from the Reaper peppers will intensify over time!
Why Mad Dog 357 Reaper Peppers?
Mad Dog 357 Reaper Pepper Hot Sauce harnesses the power of the Carolina Reaper, one of the hottest peppers in the world. By blending this fiery heat with the natural sweetness of honey, you get a balanced, bold, and unique condiment that will elevate all of your favorite foods. A little bit of this sauce goes a long way, so you can control the heat level based on your preference.
This Mad Dog 357 Reaper Pepper hot honey recipe is perfect for anyone looking to add some serious heat to their meals with just a touch of sweetness. It’s the ultimate condiment for those who like to spice things up in the kitchen!
