Mad Dog 357 Ghost Hot Sauce — Ghost Pepper Hot Sauce

A rich and smoky shrimp and andouille sausage gumbo packed with Cajun flavor and finished with the slow-building heat of Mad Dog 357 Ghost Pepper Hot Sauce.

Turn up happy hour with a homemade jalapeño margarita featuring fresh lime, tequila, agave, and a few drops of Mad Dog 357 Ghost Pepper Hot Sauce for a bold, smoky kick.

This Mad Dog 357 Ghost Pepper Chili con Carne is a rich, slow-simmered beef chili packed with tomatoes, spices, and extreme ghost pepper heat. Serve it with tortilla chips, fresh tomatoes, cheese, avocado, sour cream, cilantro, and lime for a bold, crowd-ready meal.

Some sauces come in fast, burn bright, and disappear just as quickly. But ghost pepper heat doesn’t work like that. It builds. It lingers. It settles in—and once it does, there’s no rushing it.