🧀🔥 Skillet Melted Cheese w/ Red Peppers (Ghost Pepper Edition) 🔥🧀
Cheesy. Sizzly. Absolutely not mild 😈
Ingredients
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1 cup shredded mozzarella 🧀
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½ cup shredded cheddar or pepper jack 🧀
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1–2 tsp Mad Dog 357 Ghost Pepper Hot Sauce 🌶️🔥
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1 small red bell pepper, thinly sliced ❤️🫑
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Small splash of milk or cream 🥛
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Olive oil
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Chips, bread, or fries for dipping 🍟
How to Make It
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🔥 Heat a cast-iron skillet on medium with a little olive oil.
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🫑 Toss in red pepper slices. Sauté until soft with light char.
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🧀 Drop the heat to low. Add all the cheese right into the pan.
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🥛 Splash of milk to keep it melty, not broken.
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🌶️ Add Ghost Pepper Hot Sauce (go easy… this isn’t a joke 🥵).
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🥄 Stir until gooey, stretchy, and bubbling.
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😎 Kill heat. Optional extra drip of sauce on top for chaos.
Serve With
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Tortilla chips 🟨
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Toast 🍞
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Fries 🍟
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Straight from the skillet like a legend 🫡
⚠️ Energy check: cheesy comfort food meets straight-up fire.
Perfect for late nights, parties, or proving a point 🔥😈