🔥🍛✨ Homemade Chicken Tikka Masala with Mad Dog 357 Pure Gold 🌶️💛
Served with Fluffy White Rice 🍚🤍 & Warm Naan 🫓🔥
Creamy. Bold. Spiced. And finished with serious golden heat. 😏🔥
🛒 Ingredients (Serves 4–6)
🐔🔥 Chicken Marinade:
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1½ lbs chicken thighs, cubed 🥩
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1 cup plain yogurt 🥣
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3 cloves garlic, minced 🧄
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1 tbsp grated ginger 🌱
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1 tsp garam masala 🌿
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1 tsp paprika 🌶️
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½ tsp turmeric ✨
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1 tsp salt 🧂
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1 tsp Mad Dog 357 Pure Gold 🔥🌶️💛
🍅🔥 Masala Sauce:
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2 tbsp butter or oil 🧈
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1 small onion, diced 🧅
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2 cloves garlic 🧄
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1 tbsp ginger 🌱
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1½ cups tomato sauce 🍅
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½ cup crushed tomatoes 🍅
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1 tsp garam masala 🌿
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1 tsp cumin 🌾
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½ tsp chili powder 🌶️
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½ cup heavy cream 🥛
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1 tsp Mad Dog 357 Pure Gold 🔥💛
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Salt to taste 🧂
🍚🫓 For Serving:
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2 cups cooked white rice 🍚
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Warm naan bread 🫓🔥
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Fresh cilantro 🌿
👨🍳🔥 Instructions
1️⃣ Marinate the Chicken 🥣
Mix yogurt, garlic 🧄, ginger 🌱, spices 🌿, salt 🧂, and Mad Dog 357 Pure Gold 🌶️🔥
Coat chicken well and marinate at least 1 hour (overnight = 🔥🔥🔥).
2️⃣ Cook the Chicken 🔥
Grill, broil, or sear until lightly charred and juicy 🥩✨
Set aside.
3️⃣ Build the Sauce 🍅🔥
Sauté onion 🧅 in butter 🧈 until soft.
Add garlic 🧄 + ginger 🌱.
Stir in tomato sauce 🍅, crushed tomatoes 🍅, spices 🌿.
Simmer until thick and rich.
4️⃣ Cream + Heat 🥛🌶️
Add heavy cream 🥛 and another hit of Mad Dog 357 Pure Gold 🔥💛
Simmer until velvety smooth.
5️⃣ Combine & Finish 🍛
Add chicken back in. Let everything bubble together 5–10 minutes 🔥
6️⃣ Serve It Up 🍚🫓
Spoon over fluffy white rice 🍚🤍
Tear warm naan 🫓🔥 for dipping.
Finish with cilantro 🌿✨
🔥💛 The Flavor
Creamy tomato base 🍅
Warm aromatic spices 🌿
Juicy charred chicken 🥩
And that smooth golden heat from Mad Dog 357 Pure Gold that slowly builds and lingers 😏🌶️🔥
Comfort food… leveled up. 💥