Mad Dog 357 Loaded Beef Burger (Fast Food Style)

🍔🔥Juicy, messy, spicy — exactly how a real burger should be.  🔥🍔

🛒 Ingredients

• 1 lb ground beef (80/20 for best flavor) 🥩
• 4 brioche buns 🍞
• 4 slices cheddar cheese 🧀
• Lettuce leaves 🥬
• 1 large tomato, sliced 🍅
• 4 tbsp mayonnaise 🥄
• 1–2 tsp Mad Dog 357 Original Hot Sauce 🌶️
• Salt & pepper 🧂
• Butter (for toasting buns) 🧈

👨🍳 Instructions

1. Form the patties
   Divide beef into 4 equal patties. Season both sides with salt & pepper.
2. Cook the burgers 🔥
   Heat a pan or grill to medium-high. Cook patties 3–4 mins per side.
3. Add the cheese 🧀
   In the last minute, place cheddar on top and let it melt perfectly.
4. Toast the buns 🍞
   Butter brioche buns and toast until golden.
5. Make the spicy mayo 🌶️
   Mix mayo with a few drops of Mad Dog 357 — adjust heat to taste (go easy… it’s no joke).
6. Assemble the burger 🍔
   • Bottom bun
   • Lettuce
   • Juicy beef patty + melted cheese
   • Tomato slices
   • Spicy mayo drizzle
   • Top bun

🤤 Pro Tips

• Smash the patty slightly for crispy edges 🔥
• Add extra Mad Dog 357 if you want that signature burn
• Serve with fries + cold drink 🥤

🔥 Result: A fast-food style burger with a serious kick — buttery brioche, melty cheese, and that unmistakable Mad Dog heat punching through every bite.